Taproom Menu

CAMP BEER CO.
TAPROOM MENU

LUNCH
SPECIAL

The Ultimate

ANY CAMP SANDWICH
+ A 16OZ CAMP BEER,
CAMP CRAFT SELTZER,
OR CAMP SODA

MON-THUR 12-2 PM

The Ultimate

CAMP LUNCH SPECIAL

Fuel up for the afternoon and grab any sandwich of your choice and pair it with a 16oz Camp Beer, Seltzer, or Soda... the perfect midday pick-me-up.

$21.00

Available Mon-Thurs from 12-2 PM.

PINEAPPLE BEERMOSA

Our Sunkissed beer matched with sweet tropical juice comes together for a taste of summer in winter.

4.0% - 16oz - $8.50

Feature Sandwich Of The Month

PULLED PORK BÁNH MÌ

Five-spice pulled pork with soya sauce and garlic, hoisin aioli, cilantro, cucumber, pickled daikon, carrots, jalapeños, and sesame on a toasted bun.

$18.00

JULIO'S MICHELADA

Camp Lite meets Clamato, hot sauce, and sweet red onion brine for a bold, spicy-tangy kick. Finished with a chamoy, sumac, & chili rim, it's savory, refreshing, and full of flavour.

3.5% - 16oz - $9.00

MOJITO SELTZER SLUSH

Cool off with the Mojito Seltzer Slush—a minty, lime-kissed frozen delight. Featuring white rum, fresh mint, lime, and simple syrup, blended to perfection and topped with Camp Seltzer for a smooth, refreshing twist.

4.7% - 20oz - $12.50

add slush to any beer for $3.00

$5 POURS

SUNKISSED

Dry-hopped Blonde Ale 4.6%

CAMP LITE

Canadian Light Lager 3.9%

BEER ON TAP

5oz
12oz

16oz
20oz

GRAB A FLIGHT
Choose any 4 x 5oz for $11.50

Press the play button to find out more about the beer.

If you have any allergies or dietary restrictions, please ask your server for more information.

ANORAK

India Pale Ale - 6.2%

$3 $7 $8 $8½

UPSTREAM

Northwest Pale Ale - 5.1%

$3 $7 $8 $8½

MILE MARKER

Foggy Pale Ale - 5.8%

$3 $7 $8 $8½

SUNKISSED

Dry-hopped Blonde Ale - 4.6%

$3 $5

CAMP BEER

Lager - 4.4%

$3 $6½ $7¼ $8

RASPBERRY SUNSET

Raspberry Lemonade Blonde Ale - 4.3%

$3 $7½ $8½ $9

CAMP LITE

Canadian Light Lager - 3.9%

$3 $5

TEA LAGER

Honey Bush Tea Lager - 4.4%

$3 $6½ $7½ $8½

SHE'S THE BOSS

Passionfruit Vanilla Berlinerweisse - 4.1%

$3 $7½ $8½ $9

SNOW BLIND

Cold IPA - 6.8%

$3 $7½ $8½

SHADOW RIDGE

Imperial Blueberry Tea - 7.0%

$1.00 upcharge in flights

$4 $7½ $8½

ROTATING CIDER

Ask your server for details.

$1.00 upcharge in flights

$3 $8½ $9

CAMP DARK

Dark Lager - 4.2%

$3 $6½ $7¼ $8

Nibbles, bites & shareable’s for the whole campsite.

BASECAMP NACHOS (v)
$21.00

Southwest Seasoned Nacho chips, melted cheddar, jalapeños, olives, cilantro, shredded lettuce and Cheetos. Served with sour cream, medium spice salsa and refried beans on the side.

+ Add chicken $5.00

+ Add steak $5.00

+ Add guac $4.50 (v)

WARM JUMBO

PRETZEL TWIST (v)

$9.00

Served with a tangy maple mustard.

CRISPY NASHVILLE CHICKEN BITES

$16.00

Nashville spice mix, buttermilk ranch, pickles & fresh pickled jalapeños

WARM FRENCH
ONION DIP (v)

$12.00

Velvety French onion dip, warmed and served with slices of sourdough baguette.

CAMPFIRE CHICKEN &
CHEESE EGGROLLS

$12.00

Tender pulled southwest chicken and melted jalapeño Monterey Jack cheese wrapped in a crispy eggroll, paired with a tangy Alabama white sauce.

(v) - Vegetarian

The ultimate topped Bavarian smokie on a brioche bun.

CHICAGO DOG
$9.50

Classic Chicago-style hot dog with yellow mustard, sweet relish, white onions, tomato slices, pickles, pepperoncini, and a sprinkle of celery salt.

DAY CAMP

$9.50

Classic hot dog with yellow mustard, mayo, ketchup, white onions, and pickles.

+ Make it a vegetarian dog(v)

+ Make it a Gluten Free bun $1.50

Add Hardbite Chips $2.00

CLASSIC
MEATBALL SUB
$17.50
Juicy house made meatballs smothered in marinara, topped with melted mozzarella and a drizzle of basil pesto, served on a toasted hoagie roll.

WEST COAST
CHICKEN CLUB
$17.50
Thyme-marinated chicken breast, smokey bacon, creamy feta, fresh tomato, Guacamole and peppery arugula on a toasted ciabatta bun.

EGGPLANT
PARMESAN SUB (v)
$17.50
Roasted eggplant dusted in crispy season cornflakes topped with basil pesto and arugula, smothered in a rich tomato sauce, served on a toasted ciabatta bun

PHILLY CHEESESTEAK

$17.50

Thinly sliced steak topped with a creamy cheese sauce, sautéed white onions, and red peppers, served on a soft sub roll.

Feature Sandwich Of The Month

PULLED PORK BÁNH MÌ

$18.00

Five-spice pulled pork with soya sauce and garlic, hoisin aioli, cilantro, cucumber, pickled daikon, carrots, jalapeños, and sesame on a toasted bun.

Add Hardbite Chips $2.00

(v) - Vegetarian

+ make it with gluten free bread $1.50

The Ultimate CAMP LUNCH SPECIAL $21.00

Pair any sandwich with a 16oz Camp Beer, Seltzer or Soda. (Avaialble Mon-Thus 12-2pm)